BAMBOO
VICENTA
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Products
BAMBOO
VICENTA
TAI-SO
Recipes
Contacts
Pickled meat
Meat
20
VICENTA pickle for meat
150 g
Beef fillet
500 g
Canned corn
100 g
Sweet pepper
100 g
Fresh tomatoes
500 g
Greens
to taste
Cut the fillet into 1-1.5 cm pieces.
Add meat pickle.
Let it marinate for 30-45 minutes.
Roast till done.
Serve with greens, canned corn, sweet pepper, fresh tomatoes.