SOY SAUCES

A universal sauce for lovers of the classics with a traditional, moderately salty taste. Perfectly complements meat, chicken, fish. An excellent seasoning for dumplings, rice, soups and vegetables. Indispensable for marinade and frying. Ingredients: Drinking water, soy, wheat, sugar, salt, preservatives potassium sorbate, sodium benzoate. Nutritional value per 100 g of product: proteins – 8.0...