SOY SAUCES

SOY SAUCES

A universal sauce for lovers of the classics with a traditional, moderately salty taste. Perfectly complements meat, chicken, fish. An excellent seasoning for dumplings, rice, soups and vegetables. Indispensable for marinade and frying.

Ingredients: Drinking water, soy, wheat, sugar, salt, preservatives potassium sorbate, sodium benzoate.

Nutritional value per 100 g of product: proteins – 8.0 g, carbohydrates – 13.0 g, fats – 1.4 g.

Energy value: 97 kcal/100 g.

250 ml.

SOY SAUCES